Ingredients
Keto Pecan Pie Crust
- 2 cups Ground Pecans
- 1/2 tsp Vanilla Extract
- 1/8 tsp Almond Extract
- 6 tbsp Butter melted
- 1/4 cup Swerve Confectioners Sugar Substitute
Cheesecake Filling
- 16 ounces Cream Cheese softened
- 1/3 cup Swerve Confectioners Sugar Substitute
- 1 tsp Vanilla Extract
- 1 cup Heavy Whipping Cream
- 1/2 tsp Cinnamon
Keto Pecan Topping
- 4 tbsp Butter
- 2 tbsp Heavy Whipping Cream
- 1/3 cup Swerve Brown Sugar Substitute
- 1/2 tsp Vanilla Extract
- 1/4 tsp Cinnamon
- 1 1/2 cups Chopped Pecans