INSTRUCTIONS
- Preheat oven to 375 degrees Fahrenheit.
- Take a bowl and combine the egg cheese and shredded in it and mix it until the ingredients are fully combined.
- Stir in diced ham and mix to get combine.
- Set out a well prepped baking sheet – lined with parchment.
- Into six to eight parts, divide the mixture equally and form into round rolls.
- For about 15 to 20 minutes, bake at 375 degrees until the cheese has created a slight brown crust and fully melted.
- To mix up your cheese selection, feel free – but to keep the flour-like texture, stick with 1 grated hard, dry cheese.
NUTRITION INFORMATION
Yield 6
Serving Size 1
Amount Per Serving
Calories
198
Total Fat
13g
Saturated Fat
7g
Trans Fat
0g
Unsaturated Fat
5g
Cholesterol
108mg
Sodium
623mg
Carbohydrates
3g
Fiber
0g
Sugar
1g
Protein
17g
