Ingredients:
Dry Ingredients:
- 1 1/2 cups almond flour
- 1/4 cup coconut flour
- 2 teaspoons baking powder
- 1/2 teaspoon garlic powder (optional)
- 1/4 teaspoon onion powder (optional)
- 1/2 teaspoon salt
Wet Ingredients:
- 4 large eggs
- 1/4 cup unsalted butter, melted (or coconut oil for dairy-free)
- 1/4 cup sour cream (or full-fat Greek yogurt for a tangier flavor)
Instructions in NEXT PAGE 😉
