Cheesy Vegan Garlic Mushroom & Spinach Pizza Toasts
Ingredients:
- 4 slices of toast/bread of choice (optional gluten-free)
- 100 ml pesto sauce
- 125 g vegan grated cheese
- Salt
- Pepper
- Pizza spice (optional)
- Olive oil, to drizzle
- Fresh basil (optional), for garnish
Instructions:
- Preheat the oven to 180°C (356°F) with circulating heat.
- Briefly toast the bread slices in a toaster for about 1-2 minutes.
- While the bread is toasting, prepare your toppings.
- Place the toasted bread slices on a baking sheet lined with parchment paper.
- Spoon a generous amount of pesto sauce onto each toast and spread it evenly with the back of a spoon, covering the corners.
- Top the pesto-covered toasts with your desired toppings, such as garlic mushrooms, spinach, or any other vegetables you prefer. Sprinkle the grated vegan cheese over the toppings.
- Optionally, sprinkle some salt, pepper, and pizza spice over the pizzas to enhance the flavor.
- Drizzle a little olive oil over the pizzas for added richness and flavor.
- Bake the pizza toasts in the preheated oven for about 10 minutes, or until the vegan cheese has melted and the edges of the bread are golden brown.
- Once baked, remove the pizza toasts from the oven and garnish them with fresh basil or any other herbs you prefer.
- Serve the cheesy vegan garlic mushroom & spinach pizza toasts immediately and enjoy!
These pizza toasts are quick and easy to make, perfect for a delicious snack or light meal. Customize them with your favorite toppings and enjoy the cheesy, garlicky goodness!
Recipe:
4 pieces Servings
4 slices of toast / bread of choice optional gluten-free
100 ml of pesto sauce
125 g vegan grated cheese
salt
pepper
pizza spice optional
olive oil to drizzle
fresh basil optional
INSTRUCTION:
Preheat the oven to 180°C circulating heat.
Toast the bread slices in a toaster briefly (about 1-2 minutes).
Meanwhile, prepare your toppings.
Place the toasted bread slices on a baking sheet lined with baking paper. Add a generous spoonful of pesto sauce and spread with the back of the spoon to the corners.
Top with your toppings and grated vegan cheese. Drizzle with a little bit of olive oil, if you like.
Bake your pizza toasts in a preheated oven for about 10 minutes until the cheese has melted.
Remove from the oven and serve them garnished with basil (or other fresh herbs), if you like. Enjoy!
