Keto Cream Cheese Blintz

Ingredients:

For the crepes:

• 1 cup almond flour
• 4 large eggs
• 2 tablespoons heavy cream
• 2 tablespoons water
• 1/4 teaspoon salt
• 1 teaspoon vanilla extract
• Butter or cooking spray, for greasing the pan

For the filling:

• 8 ounces cream cheese, softened
• 1/4 cup erythritol or another keto-friendly sweetener
• 1 teaspoon vanilla extract