VEGAN SPICY THAI PEANUT RAMEN

Ingredients:
* 2 Teaspoons Olive oil
* 3 Cloves Garlic, chopped
* 1 Teaspoon Ginger, grated
* 1 Teaspoon Green curry paste
* 4 Cups Vegetable broth, divided
* 1 Can(13oz.-14oz.) Coconut milk, full fat
* 1/2 Cup Peanut butter, natural or organic
* 2 Tablespoons Soy sauce
* 2 Tablespoons Agave syrup
* Juice of 2 Limes
* 12 Ounces Ramen noodles

Pages: 1 2

Article Categories:
Vegan Recipes

Leave a Reply

Your email address will not be published. Required fields are marked *

Don't Miss! random posts ..