Ingredients:
For the Crust:
- 2 cups almond flour1/4 cup melted butter1 large egg1/2 teaspoon salt.
For the Filling:.
- 4 cups shredded green cabbage1 cup cooked and crumbled sausage or bacon (optional)1 cup shredded cheddar cheese1/2 cup chopped onion3 cloves garlic, minced1/4 cup heavy cream2 large eggs2 tablespoons olive oil1 teaspoon dried thymeSalt and pepper to taste.
