Recipe:
1 1/2 lbs ground beef
Small head of cabbage
14 oz can diced tomatoes
8 oz tomato sauce
4 oz tomato paste
Small diced onion
1/2 red pepper
6-8 cups beef broth
2/3 cup long grain white rice
Seasonings I used were:
Smoked paprika
Lawry’s garlic salt
Cracked black pepper
Oregano
Basil use to your tastes
I also added 4 cups of water, depends on how big of a pot you make
Brown the ground beef with the onions and red pepper
Bring beef broth, water, tomatoes, sauce, paste and seasonings to a boil then reduce heat to medium low
Drain grease from ground beef and add to pot and cook for an hour
Add rice and diced cabbage and cook an additional 1/2 hour
Eat and enjoy 
