Ingredients:
- 8 oz. sliced mushrooms
- 1 onion, chopped
- 3 cloves garlic, minced
- 2 tbsp. olive oil
- 1 tbsp. all-purpose flour
- 1 cup vegetable broth
- 1 cup non-dairy milk (such as soy or almond milk)
- 1 tbsp. soy sauce
- 1 tsp. smoked paprika
- Salt and pepper, to taste
- 8 oz. pasta of your choice (such as fettuccine or spaghetti)
- Fresh parsley, chopped (optional)
