This Italian Lentil Soup

Italian Lentil Soup

This Italian Lentil Soup is the easiest soup to make on the planet. It definitely qualifies for a highly nutritious soup as it’s loaded with veggies, lentils, herbs and seasonings. Lots of flavors that will make you want more servings. Comfort food at it’s best.


  • 1 onion, diced
  • 1 carrot, diced
  • 2 tomatoes, diced
  • 2 celery stalks, diced
  • 1 zucchini, diced
  • 1 teaspoon garlic minced
  • 1 tablespoon tomato sauce
  • 3 cups low sodium vegetable broth
  • 1 cup dried green lentils, rinsed
  • 1 tablespoon Italian herb mix
  • salt to taste
  • Garnishing
  • 1 tablespoon cilantro / parsley for garnish
  • 1 tablespoon fresh lemon juice


Instant Pot Instructions

  • Toss all ingredients in the Instant Pot, except for the garnish
  • Pressure Cook the Soup on ‘High’ for 15 mins.
  • Quick Release Pressure when the timer goes off.
  • Garnish with lemon juice and your choice of herb.
  • Serve it warm.

Stove Top Instructions

  • Toss all ingredients in a large pot, except for the garnish
  • Bring to boil and then reduce heat to medium-low, cover and simmer for 40 minutes, stirring occasionally.
  • Garnish with lemon juice and your choice of herb.
  • Serve it warm

Article Categories:
Vegan Recipes

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