Keto Bread | Dairy and Gluten Free Bread

Here is my take on the very popular Peanut Bread, perfect if you do dairy free keto or if you’re allergic to dairy or gluten.

***SET YOUR OVEN TO 350F/176C***

Serves 12

Nutritional Information/Slice:

Cal: 137.4 | Net Carbs:0g | Fiber: 1.4g | Total Carbs: 1.4g | Fat: 10g | Protein: 10.1g

Ingredients:

256g/1 cup Peanut Butter (organic if you can)

9 Egg Whites/308g Carton Egg Whites/6 Large Whole Eggs

16g/1 tbsp Baking Powder

16g/ 1 tbsp Sweetener (Optional)

½ tsp Salt (Optional)

METHOD: For the best results please follow the tutorial provided in the video.