Keto Bread | Dairy and Gluten Free Bread

Here is my take on the very popular Peanut Bread, perfect if you do dairy free keto or if you’re allergic to dairy or gluten.

***SET YOUR OVEN TO 350F/176C***

Serves 12

Nutritional Information/Slice:

Cal: 137.4 | Net Carbs:0g | Fiber: 1.4g | Total Carbs: 1.4g | Fat: 10g | Protein: 10.1g



Ingredients:

256g/1 cup Peanut Butter (organic if you can)

9 Egg Whites/308g Carton Egg Whites/6 Large Whole Eggs

16g/1 tbsp Baking Powder

16g/ 1 tbsp Sweetener (Optional)

½ tsp Salt (Optional)

 

METHOD: For the best results please follow the tutorial provided in the video.



Article Categories:
Keto Recipes

Comments

  • What size loaf tin do you use please

    Kim March 30, 2022 6:04 pm Reply
  • Video does not come up

    Karen April 1, 2022 2:47 pm Reply

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