Ingredients:
- 1 cup creamy peanut butter
- 1/2 cup powdered sugar
- 1/2 tsp salt
- 2 cups semi-sweet chocolate chips
- 2 tbsp coconut oil

Instructions:
- In a medium bowl, mix together the peanut butter, powdered sugar, and salt until well combined.
- Line a muffin tin with paper liners.
- Melt the chocolate chips and coconut oil together in a double boiler or in the microwave, stirring every 30 seconds until smooth.
- Spoon a small amount of chocolate mixture into each muffin liner, making sure it covers the bottom.
- Use a teaspoon to drop a small ball of peanut butter mixture onto the chocolate layer in each liner.
- Spoon more chocolate mixture over the peanut butter, making sure it’s fully covered.
- Place the muffin tin in the refrigerator for at least 30 minutes to allow the peanut butter cups to set.
- Once the peanut butter cups are firm, remove them from the muffin tin and store in an airtight container in the refrigerator.
Enjoy your homemade peanut butter cups!
Pourrait-on changé le beurre de Peanut par du caramel ceto?