This easy Cabbage Soup is a healthy soup recipe made with just SIX ingredients, including cabbage, carrots, onions, celery, and tomatoes. Dairy free, vegetarian, gluten free and DELICIOUS.
INGREDIENTS
1tablespoonoil
4cupschopped green cabbage(about 1/3 large head)
3large carrotspeeled and chopped
2ribsceleryfinely chopped
1medium onionfinely chopped
3cupslow sodium chicken or vegetable broth
1candiced tomatoes with Italian seasonings14oz/400ml
1teaspoonsalt
1/4teaspoonpepper
INSTRUCTIONS
In a large soup pot, heat oil over medium heat.
Add cabbage, carrots, celery and onion and cook, stirring often, until onion is translucent, about 5 minutes.
Add broth, tomatoes, salt and pepper. Bring to a simmer, cover and reduce heat to medium-low. Simmer, stirring occasionally, until all vegetables are tender (40-60 minutes, depending on your preferred consistency).